Delicious And Healthy Spaghetti Bolognese Recipe By Slimming World
Introduction
Spaghetti Bolognese is one of the most popular Italian dishes around the world. However, it is also one of the dishes that is high in calories and fat. But, with Slimming World's spaghetti bolognese recipe, you can enjoy this delicious dish without worrying about your weight. This recipe is a healthier version of the classic spaghetti bolognese recipe, which is low in calories and fat, making it perfect for those who want to lose weight or maintain a healthy lifestyle.Ingredients
To make Slimming World's spaghetti bolognese recipe, you will need the following ingredients:- Low-calorie cooking spray
- 500g lean beef mince
- 2 onions, finely chopped
- 2 garlic cloves, crushed
- 2 carrots, peeled and finely chopped
- 2 celery sticks, finely chopped
- 400g can chopped tomatoes
- 1 beef stock cube, crumbled
- Salt and freshly ground black pepper
- 400g dried spaghetti
- Freshly chopped parsley, to serve
Method
Step 1
Spray a large non-stick frying pan with low-calorie cooking spray and place over medium-high heat. Add the beef mince to the pan and cook for 5-6 minutes or until browned, stirring occasionally.Step 2
Add the onions, garlic, carrots, and celery to the pan and stir well. Cook for 2-3 minutes or until the vegetables have softened.Step 3
Add the can of chopped tomatoes to the pan along with the crumbled beef stock cube. Season with salt and freshly ground black pepper, stir well and bring to the boil.Step 4
Reduce the heat to low and simmer the bolognese sauce for 25-30 minutes, stirring occasionally until the sauce has thickened.Step 5
Meanwhile, cook the spaghetti according to the packet instructions, then drain well.Step 6
Divide the spaghetti between 4 plates and spoon the bolognese sauce on top. Sprinkle with freshly chopped parsley and serve immediately.Nutrition
Here is the nutritional information for Slimming World's spaghetti bolognese recipe, per serving:- Calories: 439
- Fat: 7g
- Saturated Fat: 3g
- Carbohydrates: 65g
- Sugar: 13g
- Fiber: 8g
- Protein: 34g
- Salt: 1.3g