Oreo Cheesecake Bites (Mini Cheesecakes with Oreo Crust) from izzycooking.com
Introduction
If you're a fan of cheesecake and Oreos, then this recipe will be perfect for you! This Oreo cheesecake recipe is a delicious combination of creamy cheesecake filling and crunchy Oreo crust. It's easy to make and requires only a few ingredients.
Ingredients
For the crust:
25 Oreo cookies
1/4 cup unsalted butter, melted
For the filling:
24 oz cream cheese, softened
1 cup granulated sugar
1 tsp vanilla extract
4 large eggs, room temperature
1 cup sour cream, room temperature
12 Oreo cookies, crushed
Instructions
1. Preheat the oven to 325°F (160°C). 2. Crush 25 Oreo cookies into fine crumbs using a food processor or a plastic bag and a rolling pin. Reserve 1/4 cup of the crumbs for later use. 3. In a bowl, mix the Oreo crumbs and melted butter until well combined. 4. Press the mixture onto the bottom of a 9-inch (23cm) springform pan, using a flat bottomed glass to press it down firmly. 5. Bake the crust for 10 minutes, then remove from the oven and let it cool on a wire rack. 6. In a large mixing bowl, beat the cream cheese until smooth using an electric mixer. 7. Gradually add the sugar and vanilla extract while beating on medium speed until well combined. 8. Add the eggs one at a time, beating well after each addition. 9. Stir in the sour cream and crushed Oreos until well combined. 10. Pour the mixture over the cooled crust and smooth the top with a spatula. 11. Sprinkle the reserved Oreo crumbs over the top of the cheesecake. 12. Bake the cheesecake for 50-55 minutes, or until the edges are set but the center still jiggles slightly when shaken. 13. Turn off the oven and let the cheesecake cool inside for 30 minutes with the oven door slightly open. 14. Remove the cheesecake from the oven and run a knife around the edges to loosen it from the pan. 15. Let it cool completely on a wire rack, then refrigerate for at least 4 hours or overnight before serving.
Nutrition
This Oreo cheesecake recipe makes 12 servings. Each serving contains about:
Calories: 537
Total Fat: 38g
Saturated Fat: 20g
Cholesterol: 166mg
Sodium: 387mg
Total Carbohydrates: 43g
Dietary Fiber: 1g
Sugars: 33g
Protein: 8g
Conclusion
This Oreo cheesecake recipe is a crowd-pleaser and perfect for any occasion. It's creamy, crunchy, and full of delicious Oreo flavor. Give it a try and impress your friends and family with this amazing dessert!
