30 Ideas for Chinese Food Appetizers Best Recipes Ideas and Collections from eatandcooking.com
Introduction
Chinese cuisine is famous for its diverse and flavorful dishes. From spicy Szechuan to sweet Cantonese, Chinese food offers something for everyone. One of the best ways to experience Chinese cuisine is by trying out some of its appetizers. These small plates are perfect to share with friends and family or to enjoy as a light meal. In this article, we'll share an easy and delicious Chinese appetizer recipe that you can make at home.
Ingredients
To make this Chinese appetizer, you will need the following ingredients:
1 pound ground pork
1 tablespoon ginger, grated
2 garlic cloves, minced
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon white pepper
1/4 teaspoon cayenne pepper
1 egg, beaten
2 tablespoons cornstarch
1/4 cup green onions, thinly sliced
1/4 cup cilantro, chopped
30 wonton wrappers
Oil for frying
Instructions
Now that you have all the ingredients, let's get started with the recipe.
In a large bowl, mix together the ground pork, ginger, garlic, soy sauce, rice vinegar, sesame oil, sugar, salt, white pepper, cayenne pepper, egg, cornstarch, green onions, and cilantro. Mix well until all the ingredients are combined.
Place a wonton wrapper on a clean surface. Spoon a teaspoon of the pork mixture onto the center of the wrapper.
Brush the edges of the wrapper with water. Fold the wrapper in half to create a triangle. Press the edges together to seal.
Heat the oil in a deep frying pan over medium-high heat. Once the oil is hot, add the wontons to the pan in batches. Fry for about 2-3 minutes or until the wontons are golden brown and crispy.
Remove the wontons from the pan using a slotted spoon and place them on a paper towel to drain excess oil.
Serve the wontons hot with your favorite dipping sauce.
Nutrition
This Chinese appetizer recipe makes about 30 wontons, and each serving size is 3 wontons. Here is the approximate nutrition information for one serving:
Calories: 210
Total Fat: 8g
Saturated Fat: 2g
Cholesterol: 50mg
Sodium: 490mg
Total Carbohydrate: 23g
Dietary Fiber: 1g
Total Sugars: 0g
Protein: 12g
Variations
This Chinese appetizer recipe is versatile and can be easily modified to suit your taste preferences. Here are some variations you can try:
Substitute the ground pork with ground chicken, turkey, or beef.
Add some diced water chestnuts, bamboo shoots, or shiitake mushrooms to the pork mixture for extra texture.
Experiment with different dipping sauces such as sweet chili sauce, hoisin sauce, or soy sauce.
If you don't want to fry the wontons, you can steam them instead. Place the wontons in a steamer basket and steam for about 5-7 minutes.
Conclusion
This Chinese appetizer recipe is a great way to experience the flavors of Chinese cuisine in the comfort of your own home. Whether you're hosting a party or just looking for a light and delicious snack, these wontons are sure to impress. Try out this recipe today and let us know what you think!
