Homemade British Mixed Spice Recipe Homemade spice mix, Homemade from www.pinterest.com
Introduction
Mixed spice is a blend of different spices that are commonly used in baking, especially in Christmas recipes. It’s a versatile spice that can be used in many dishes, including cakes, cookies, pies, and puddings. It’s a great way to add warmth and depth of flavor to your baked goods. In this article, we’ll share a simple mixed spice recipe that you can make at home.
Ingredients
To make mixed spice, you’ll need the following ingredients:
1 tablespoon ground cinnamon
1 tablespoon ground nutmeg
1 tablespoon ground ginger
1 teaspoon ground allspice
1 teaspoon ground cloves
Cinnamon
Cinnamon is a sweet and aromatic spice that’s commonly used in baking. It adds warmth and depth of flavor to your dishes. Ground cinnamon is made from the bark of cinnamon trees.
Nutmeg
Nutmeg is a sweet and nutty spice that’s commonly used in baking. It adds warmth and depth of flavor to your dishes. Ground nutmeg is made from the seed of the nutmeg tree.
Ginger
Ginger is a spicy and pungent spice that’s commonly used in baking. It adds warmth and depth of flavor to your dishes. Ground ginger is made from the root of the ginger plant.
Allspice
Allspice is a sweet and spicy spice that’s commonly used in baking. It adds warmth and depth of flavor to your dishes. Ground allspice is made from the dried berries of the allspice tree.
Cloves
Cloves are a sweet and spicy spice that’s commonly used in baking. They add warmth and depth of flavor to your dishes. Ground cloves are made from the dried flower buds of the clove tree.
Instructions
To make mixed spice, follow these simple instructions:
Add all the spices to a small bowl.
Stir the spices together until well combined.
Transfer the mixed spice to an airtight container.
Store the mixed spice in a cool, dry place for up to six months.
Nutrition
Mixed spice is a low-calorie spice blend that adds flavor and depth to your dishes. Here’s a breakdown of the nutritional information for one tablespoon of mixed spice:
Calories: 16
Carbohydrates: 4 grams
Fiber: 2 grams
Protein: 0 grams
Fat: 0 grams
Conclusion
Mixed spice is a versatile spice blend that’s easy to make at home. It adds warmth and depth of flavor to your baked goods and is a great addition to your spice cabinet. With this simple mixed spice recipe, you can add a touch of warmth and flavor to your dishes all year round.
