Delicious Gluten-Free Pancakes Recipe
Introduction
Pancakes are a classic breakfast favorite that most people love. However, for those who have gluten intolerance or celiac disease, it can be challenging to find a delicious pancake recipe that is gluten-free. That's why we have created this easy-to-follow gluten-free pancake recipe that is perfect for everyone who loves pancakes.Ingredients
- 1 cup gluten-free all-purpose flour
- 1 tbsp baking powder
- 1 tbsp sugar
- 1/4 tsp salt
- 1 cup almond milk
- 1 egg
- 2 tbsp vegetable oil
- 1 tsp vanilla extract
Optional Toppings
- Maple syrup
- Fresh fruit
- Whipped cream
Instructions
- In a large mixing bowl, whisk together the gluten-free flour, baking powder, sugar, and salt until well combined.
- In a separate bowl, whisk together the almond milk, egg, vegetable oil, and vanilla extract until smooth.
- Pour the wet ingredients into the dry ingredients and mix until just combined. It's okay if there are a few lumps in the batter.
- Heat a non-stick pan over medium heat. Once hot, ladle about 1/4 cup of batter onto the pan for each pancake. Cook until bubbles start to form on the surface of the pancake and the edges are set, about 2-3 minutes.
- Flip the pancake over and cook for an additional 1-2 minutes on the other side until golden brown.
- Transfer the pancake to a plate and repeat until all of the batter has been used.
- Top the pancakes with your favorite toppings, such as maple syrup, fresh fruit, or whipped cream.
- Serve immediately and enjoy!
Nutrition
Here's a breakdown of the nutrition information for one serving of these gluten-free pancakes:
- Calories: 170
- Total Fat: 8g
- Saturated Fat: 1g
- Cholesterol: 35mg
- Sodium: 310mg
- Total Carbohydrates: 21g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 4g
These pancakes are a great source of fiber and protein, making them a filling and satisfying breakfast option. Plus, they are gluten-free, so they are suitable for those with gluten intolerance or celiac disease.
Conclusion
Now that you have this delicious gluten-free pancake recipe, you can enjoy a classic breakfast favorite without worrying about gluten. These pancakes are easy to make, and you can even customize them with your favorite toppings. So, give this recipe a try and enjoy a delicious and healthy breakfast!