Delicious Mousse Recipe: Perfect Dessert For All Occasions
Introduction
Mousse is a classic dessert that has been a favorite of many for generations. It is a light and creamy dessert that is perfect for any occasion, whether it be a family gathering, a dinner party, or just a simple dessert after a meal. In this article, we will be sharing with you a delicious mousse recipe that is easy to make and will surely impress your guests.Ingredients
To make this delicious mousse recipe, you will need the following ingredients:- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup water
- 1/4 cup unsweetened cocoa powder
- 4 egg yolks
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup semisweet chocolate chips
Instructions
Here are the step-by-step instructions for making this delicious mousse recipe:Step 1: Whip the Heavy Cream
In a large bowl, beat the heavy cream until stiff peaks form. Set it aside in the fridge.Step 2: Make the Syrup
In a saucepan, combine the granulated sugar and water. Bring it to a boil over medium heat, stirring constantly until the sugar dissolves. Reduce the heat and let it simmer for about 5 minutes.Step 3: Add the Cocoa Powder
Add the cocoa powder to the syrup and whisk it until it dissolves. Remove the saucepan from heat and let it cool for a few minutes.Step 4: Beat the Egg Yolks
In a separate bowl, beat the egg yolks until they become pale and thick. Gradually add the syrup mixture to the egg yolks, whisking constantly.Step 5: Add the Vanilla Extract and Salt
Add the vanilla extract and salt to the egg yolk mixture and stir until well combined.Step 6: Melt the Chocolate Chips
Melt the chocolate chips in a microwave or double boiler until they become smooth.Step 7: Add the Melted Chocolate Chips
Add the melted chocolate chips to the egg yolk mixture and stir until well combined.Step 8: Fold in the Whipped Cream
Using a rubber spatula, gently fold in the whipped cream into the chocolate mixture until well combined.Step 9: Chill in the Fridge
Spoon the mixture into individual serving dishes or one large bowl. Chill in the fridge for at least 2 hours or until set.Step 10: Serve and Enjoy!
Serve the chilled mousse garnished with whipped cream and chocolate shavings. Enjoy!Nutrition
Here is the nutrition information for this delicious mousse recipe:- Calories: 358
- Total Fat: 27g
- Saturated Fat: 17g
- Cholesterol: 176mg
- Sodium: 99mg
- Total Carbohydrate: 29g
- Dietary Fiber: 2g
- Total Sugars: 24g
- Protein: 4g