Chicken Chasseur (French Hunter's Chicken) Posh Journal from poshjournal.com
Introduction
Chicken Chasseur, also known as Hunter's chicken, is a classic French dish that is perfect for a cozy dinner. This hearty dish is made with chicken, mushrooms, tomatoes, and wine, and is flavored with thyme, garlic, and onions. It is a comforting and flavorful meal that is perfect for any occasion.
Ingredients
- 4 chicken thighs, bone-in and skin-on - 1 teaspoon salt - 1 teaspoon black pepper - 2 tablespoons olive oil - 1 large onion, chopped - 2 garlic cloves, minced - 1 cup sliced mushrooms - 1 tablespoon all-purpose flour - 1 cup chicken broth - 1/2 cup red wine - 1 can diced tomatoes - 1 teaspoon dried thyme - 1 tablespoon chopped parsley
For the marinade:
- 1/4 cup red wine - 1/4 cup olive oil - 2 garlic cloves, minced - 1 teaspoon dried thyme - 1 teaspoon salt - 1/2 teaspoon black pepper
Instructions
1. In a large bowl, whisk together the marinade ingredients. Add the chicken thighs and toss to coat. Cover the bowl and refrigerate for at least 1 hour, or overnight. 2. Preheat the oven to 375°F. 3. Remove the chicken from the marinade and pat dry with paper towels. Season with salt and pepper. 4. In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the chicken, skin-side down, and cook for 5-6 minutes, until browned. Turn the chicken over and cook for another 5-6 minutes, until browned. Remove the chicken from the skillet and set aside. 5. Add the onion and garlic to the skillet and cook for 2-3 minutes, until softened. Add the mushrooms and cook for another 2-3 minutes, until softened. 6. Stir in the flour and cook for 1-2 minutes, until lightly browned. Add the chicken broth, red wine, diced tomatoes, and dried thyme. Bring the mixture to a simmer and cook for 5-6 minutes, until slightly thickened. 7. Return the chicken to the skillet, skin-side up. Spoon some of the sauce over the chicken. 8. Transfer the skillet to the oven and bake for 20-25 minutes, until the chicken is cooked through and the sauce is bubbly. 9. Remove the skillet from the oven and let it rest for 5 minutes. Sprinkle with chopped parsley before serving.
Chicken Chasseur is a delicious and satisfying dish that is perfect for any occasion. It is easy to make and can be served with a variety of sides, such as mashed potatoes, rice, or crusty bread. This recipe is sure to become a family favorite and is perfect for a cozy night in.