Brown Sugar Ham Glaze RecipeTin Eats from www.recipetineats.com
Introduction
Ham is a classic dish that many people enjoy, especially during the holidays. There are many different ways to prepare ham, but one of the most popular methods is to glaze it. A good glaze can give the ham a delicious flavor and a beautiful appearance. In this article, we will be sharing a recipe for glazed ham that is sure to impress your guests.
Ingredients
To make a glazed ham, you will need the following ingredients: - One fully cooked ham (6-8 pounds) - 1 cup brown sugar - 1/4 cup honey - 1/4 cup Dijon mustard - 2 tablespoons apple cider vinegar - 1 teaspoon ground cinnamon - 1/2 teaspoon ground cloves - 1/4 teaspoon ground nutmeg - Pineapple rings and cherries for garnish (optional)
Instructions
1. Preheat the oven to 325 degrees F. 2. Remove the ham from its packaging and place it in a roasting pan. 3. Using a sharp knife, score the surface of the ham in a diamond pattern. 4. In a small bowl, mix together the brown sugar, honey, Dijon mustard, apple cider vinegar, cinnamon, cloves, and nutmeg. 5. Spoon half of the glaze over the ham, making sure to get it into the scored areas. 6. Cover the ham with foil and bake for 1 hour. 7. Remove the ham from the oven and baste it with the remaining glaze. 8. Return the ham to the oven and bake, uncovered, for another 30 minutes. 9. If desired, garnish the ham with pineapple rings and cherries.
Nutrition
One serving of glazed ham (3 ounces) contains approximately: - 170 calories - 8 grams of fat - 22 grams of protein - 4 grams of carbohydrates - 0 grams of fiber - 17 grams of sugar - 890 milligrams of sodium It is important to note that the nutrition information may vary depending on the specific type of ham and glaze used.
Tips and Variations
- If you prefer a sweeter glaze, you can add more honey or brown sugar. - For a spicier glaze, you can add more Dijon mustard or cayenne pepper. - If you have leftovers, you can use the ham to make sandwiches, omelets, or casseroles. - To make the ham more flavorful, you can inject it with a mixture of apple juice, brown sugar, and spices before baking. - If you don't have apple cider vinegar, you can use white vinegar or lemon juice instead. - If you don't have Dijon mustard, you can use regular mustard or honey mustard instead.
Conclusion
Glazed ham is a delicious and festive dish that is perfect for any special occasion. With this recipe, you can create a flavorful and beautiful ham that is sure to impress your guests. Whether you are hosting a holiday dinner or just want to enjoy a special meal with your family, glazed ham is a great choice. Give this recipe a try and see for yourself how delicious it can be!
