Tomato chutney is an incredibly delicious and versatile condiment that can be paired with a variety of dishes. Whether you're serving it with grilled meats, sandwiches, or crackers, a good tomato chutney recipe can make all the difference. This Mary Berry tomato chutney recipe is one of the best out there, featuring a perfect balance of sweet and tangy flavors that will keep you coming back for more. In this article, we'll walk you through the ingredient list, instructions, and nutritional information for this amazing tomato chutney recipe.
Ingredients
Here are the ingredients you will need to make Mary Berry tomato chutney:
1kg ripe tomatoes, roughly chopped
2 medium onions, finely chopped
4 garlic cloves, finely chopped
2cm piece of ginger, finely chopped
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp coriander seeds
1 tsp paprika
1 tsp ground turmeric
500g granulated sugar
400ml white wine vinegar
2 tsp salt
1 red chili, deseeded and finely chopped (optional)
Instructions
Now that you have all the ingredients, let's get started with the instructions for making this delicious tomato chutney:
Heat a large, heavy-bottomed pan over medium heat.
Add the mustard seeds, cumin seeds, and coriander seeds to the pan and toast for 1-2 minutes until fragrant.
Add the onions to the pan and cook for 5-7 minutes until softened and translucent.
Add the garlic, ginger, and chili (if using) to the pan and cook for another 2-3 minutes until fragrant.
Add the chopped tomatoes to the pan and stir to combine with the onion mixture.
Add the paprika, turmeric, sugar, vinegar, and salt to the pan and stir to combine.
Bring the mixture to a simmer and cook for 45-50 minutes, stirring occasionally, until the chutney has thickened and the tomatoes have broken down.
Remove the pan from the heat and let the chutney cool slightly.
Transfer the chutney to sterilized jars and seal tightly.
Store the chutney in a cool, dark place for up to 6 months.
Nutrition
Here is the nutritional information for Mary Berry tomato chutney per serving (based on 10 servings):
Calories: 196
Total fat: 0.3g
Saturated fat: 0g
Cholesterol: 0mg
Sodium: 470mg
Total Carbohydrates: 50g
Dietary Fiber: 2g
Sugars: 47g
Protein: 1g
Conclusion
Mary Berry tomato chutney is an amazing condiment that can elevate any dish. With its sweet and tangy flavors, it's the perfect addition to grilled meats, sandwiches, or crackers. By following the simple instructions in this article, you can make your own batch of delicious tomato chutney at home. So what are you waiting for? Try out this amazing recipe today and enjoy the rich flavors of Mary Berry tomato chutney!
