Parmentier Potatoes with Garlic and Herbs from www.tamingtwins.com
Introduction
Parmentier potatoes are a classic French dish that is simple to make and delicious to eat. It is a dish that is made with potatoes, butter, cheese, and herbs. This dish is perfect for any occasion, whether it be a family dinner or a holiday party. The dish is named after Antoine-Augustin Parmentier, who was a French agronomist and scientist. He was responsible for promoting the use of potatoes in France, and this dish is one of his most famous creations.
Ingredients
To make parmentier potatoes, you will need the following ingredients:
2 pounds of potatoes
4 tablespoons of butter
1 cup of grated cheese (cheddar or gruyere)
2 cloves of garlic, finely chopped
1 tablespoon of fresh thyme, chopped
1 tablespoon of fresh rosemary, chopped
Salt and pepper to taste
Instructions
Follow these simple steps to make parmentier potatoes:
Preheat your oven to 375°F.
Peel and cut the potatoes into small cubes.
Boil the potatoes in a pot of salted water for 10-15 minutes or until they are soft.
Drain the potatoes and set them aside.
In a frying pan, melt the butter over medium heat.
Add the garlic, thyme, and rosemary to the pan and cook for 1-2 minutes.
Add the potatoes to the pan and season with salt and pepper.
Mix everything together and cook for 2-3 minutes or until the potatoes are coated in the butter and herbs.
Transfer the potatoes to a baking dish and sprinkle the grated cheese on top.
Bake the potatoes in the oven for 10-15 minutes or until the cheese is melted and bubbly.
Remove the baking dish from the oven and let it cool for a few minutes before serving.
Nutrition
Parmentier potatoes are a delicious and filling dish, but it is important to keep in mind the nutritional value of the dish. Here is the nutritional information for one serving of parmentier potatoes:
Calories: 375
Protein: 11g
Carbohydrates: 39g
Fat: 20g
Saturated Fat: 12g
Cholesterol: 54mg
Sodium: 410mg
Potassium: 931mg
Fiber: 4g
Sugar: 2g
Vitamin A: 686IU
Vitamin C: 38mg
Calcium: 261mg
Iron: 2mg
Conclusion
Parmentier potatoes are a simple and delicious dish that is perfect for any occasion. The dish is easy to make, and the ingredients are readily available at any grocery store. The dish can be customized to your liking by adding different herbs or cheeses. Whether you are cooking for your family or hosting a holiday party, parmentier potatoes will be a crowd-pleaser. Try making this dish today, and you won't be disappointed!
