Bread with Cheese is a delicious and easy-to-make recipe that is perfect for breakfast or as a snack. The combination of bread and cheese is a match made in heaven, and this recipe is sure to satisfy your cravings. In this article, we will go over the ingredients, instructions, and nutrition facts for this tasty treat.
Ingredients
The ingredients for Bread with Cheese recipe are simple and easy to find. You will need the following:
4 slices of bread
1 cup of grated cheese (cheddar or mozzarella work well)
2 tablespoons of butter
1 teaspoon of garlic powder (optional)
Salt and pepper to taste
Instructions
Now that you have all the ingredients, let's get started with the instructions.
Preheat your oven to 350 degrees F.
Take the bread slices and spread butter on one side of each slice.
Sprinkle garlic powder, salt, and pepper on the buttered side of the bread slices.
Take the grated cheese and sprinkle it on top of the bread slices, making sure to cover them evenly.
Place the bread slices on a baking sheet and bake in the preheated oven for 10-15 minutes or until the cheese is melted and bubbly.
Remove the bread slices from the oven and let them cool for a few minutes.
Serve the Bread with Cheese hot and enjoy!
Nutrition
Now that you know how to make Bread with Cheese, let's take a look at the nutrition facts. Each serving of Bread with Cheese (1 slice) contains approximately:
Calories: 230
Total Fat: 15g
Saturated Fat: 9g
Cholesterol: 40mg
Sodium: 400mg
Total Carbohydrates: 15g
Dietary Fiber: 1g
Sugars: 1g
Protein: 10g
Tips and Variations
Here are some tips and variations to help you make the perfect Bread with Cheese:
Use different types of cheese to add variety. Try using Swiss or Gouda cheese for a different flavor.
Add your favorite toppings, such as sliced tomatoes, cooked bacon, or ham to make it more filling.
Use whole wheat bread instead of white bread for a healthier option.
If you don't have a preheated oven, you can also use a toaster oven to make this recipe.
For a crispy texture, toast the bread slices lightly before spreading butter and adding cheese.
If you're not a fan of garlic, skip the garlic powder and use Italian seasoning instead.
Conclusion
In conclusion, Bread with Cheese is a simple and delicious recipe that is perfect for any occasion. With just a few ingredients and easy steps, you can make this tasty treat in no time. Whether you're looking for a quick breakfast or a snack, Bread with Cheese is sure to satisfy your cravings. So go ahead and give this recipe a try, and don't forget to share it with your loved ones!
