Cajun Succotash: A Delicious And Nutritious Recipe


New Orleans Seafood Succotash Recipe. The cousin of New Orleans Gumbo
New Orleans Seafood Succotash Recipe. The cousin of New Orleans Gumbo from www.pinterest.com

Introduction

Cajun Succotash is a classic Southern dish that is both delicious and nutritious. This dish is a combination of corn, lima beans, and other vegetables that are sautéed with Cajun spices, which gives it a bold and flavorful taste. It is a great side dish that pairs well with any protein, such as chicken, fish, or steak. In this article, we will share with you a recipe for Cajun Succotash that is easy to make and will impress your family and friends.

Ingredients

To make Cajun Succotash, you will need the following ingredients:
  • 2 cups of fresh or frozen corn kernels
  • 1 cup of fresh or frozen lima beans
  • 1 red bell pepper, diced
  • 1 yellow onion, diced
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 tablespoon of Cajun seasoning
  • Salt and pepper to taste
  • 1 tablespoon of fresh parsley, chopped (optional)

Instructions

To make Cajun Succotash, follow these simple steps:
  1. In a large skillet over medium-high heat, add olive oil and heat until shimmering.
  2. Add diced onions and sauté for 2-3 minutes or until they are translucent.
  3. Add minced garlic and sauté for 1-2 minutes or until fragrant.
  4. Add diced red bell pepper and sauté for 2-3 minutes or until they are slightly softened.
  5. Add corn kernels and lima beans and sauté for 5-7 minutes or until they are cooked through.
  6. Add Cajun seasoning, salt, and pepper to taste and stir to combine.
  7. Serve hot and garnish with chopped parsley, if desired.

Tips

  • You can use fresh or frozen corn and lima beans, depending on what's available.
  • If you don't have Cajun seasoning, you can make your own by combining paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
  • You can add other vegetables to the succotash, such as diced tomatoes, okra, or zucchini.
  • You can also add protein to the succotash, such as cooked and diced chicken or shrimp.

Nutrition

Cajun Succotash is a healthy and nutritious side dish that is low in fat and calories. It is also high in fiber, protein, and vitamins. Here is the nutrition information for one serving of Cajun Succotash (1 cup):
  • Calories: 150
  • Protein: 6 grams
  • Fat: 6 grams
  • Carbohydrates: 20 grams
  • Fiber: 4 grams
  • Sugar: 4 grams
  • Sodium: 400 milligrams

Conclusion

Cajun Succotash is a delicious and healthy side dish that is easy to make and perfect for any occasion. With its bold and flavorful taste, it is sure to impress your family and friends. Give this recipe a try and let us know what you think!

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