One Hour Homemade Monkey Bread Erren's Kitchen from www.errenskitchen.com
Introduction
Monkey bread is a tasty treat that is perfect for breakfast or dessert. It is a sweet and sticky pastry that is made by rolling small pieces of dough in sugar and cinnamon, then baking them together in a bundt pan. The result is a delicious, pull-apart bread that is irresistible. In this article, we will be sharing with you our favorite monkey bread recipe that is sure to satisfy your cravings.
Ingredients
To make this delicious monkey bread, you will need the following ingredients: - 4 cans of refrigerated biscuits - 1 cup of granulated sugar - 2 teaspoons of cinnamon - 1 cup of unsalted butter - 1 cup of brown sugar - 1 teaspoon of vanilla extract
Instructions
Follow these simple instructions to make your own delicious monkey bread: 1. Preheat your oven to 350 degrees Fahrenheit. 2. Grease a bundt pan with butter or cooking spray. 3. In a large ziplock bag, mix together the granulated sugar and cinnamon. 4. Cut each biscuit into four pieces and add them to the bag. Shake the bag until all the pieces are coated in the cinnamon sugar mixture. 5. Arrange the coated biscuit pieces in the prepared bundt pan. 6. In a small saucepan, melt the butter over low heat. 7. Add the brown sugar and stir until it is completely dissolved. 8. Remove the pan from the heat and stir in the vanilla extract. 9. Pour the butter mixture over the biscuit pieces in the bundt pan. 10. Bake the monkey bread in the preheated oven for 35-40 minutes, or until it is golden brown and cooked through. 11. Remove the pan from the oven and let it cool for 5 minutes. 12. Invert the pan onto a serving plate to release the monkey bread. 13. Serve the monkey bread warm, with additional cinnamon sugar mixture sprinkled on top if desired.
Nutrition
This monkey bread recipe is definitely not low in calories, but it is a delicious treat that can be enjoyed in moderation. Here is the nutrition information for one serving of monkey bread: - Calories: 460 - Total Fat: 24g - Saturated Fat: 14g - Cholesterol: 60mg - Sodium: 670mg - Total Carbohydrates: 59g - Dietary Fiber: 0g - Sugars: 44g - Protein: 3g
Conclusion
Now that you know how to make delicious monkey bread, you can impress your family and friends with this tasty treat. This recipe is perfect for special occasions or lazy weekends when you want to indulge in something sweet and comforting. Enjoy!
