Maruchan Ramen Noodle Chicken Flavor Soup, 3 Oz from www.walmart.com
Introduction
Ramen Maruchan is a popular instant ramen brand that originated in Japan. It's a quick and easy meal that can be made in minutes by simply adding boiling water. However, if you want to take your ramen game to the next level, you can add some extra ingredients to make it more flavorful and nutritious. In this article, we will show you how to make delicious ramen Maruchan at home using some simple ingredients.
Ingredients
To make ramen Maruchan, you will need the following ingredients: - 1 package of Maruchan instant ramen noodles - 2 cups of water - 1 egg - 1/2 cup of sliced mushrooms - 1/4 cup of sliced green onions - 1/4 cup of chopped cilantro - 1 tbsp of soy sauce - 1 tbsp of sesame oil - 1 tsp of chili flakes (optional)
Instructions
Follow these simple steps to make delicious ramen Maruchan at home: 1. Start by boiling 2 cups of water in a pot. 2. Once the water starts boiling, add the Maruchan instant ramen noodles to the pot and cook for 3 minutes. 3. While the noodles are cooking, beat an egg in a small bowl. 4. After 3 minutes, turn off the heat and add the beaten egg to the pot. 5. Stir the egg gently with a fork to create egg ribbons. 6. Add the sliced mushrooms, green onions, cilantro, soy sauce, sesame oil, and chili flakes (optional) to the pot. 7. Stir everything together until well combined. 8. Let the ramen sit for 1-2 minutes to allow the flavors to meld together. 9. Serve the ramen hot and enjoy!
Nutrition
Here is the nutritional information for one serving of ramen Maruchan: - Calories: 380 - Fat: 17g - Carbohydrates: 44g - Protein: 10g - Sodium: 1870mg
Conclusion
Making ramen Maruchan at home is easy and fun. With just a few simple ingredients, you can create a delicious and nutritious meal that will satisfy your hunger and taste buds. Try experimenting with different vegetables and spices to create your own unique ramen recipe. Enjoy!
