Lamb Stew Recipe

Dwy hesti

August 12, 2023

Introduction

Lamb stew is a comfort food that is easy to prepare and perfect for any occasion. It is a hearty and filling meal that can be enjoyed with rice, bread, or potatoes. The ingredients used in the recipe are simple and easily available in the market. In this article, we will show you how to make a delicious lamb stew that everyone will enjoy.

Ingredients

To make lamb stew, you will need the following ingredients:

2 pounds lamb meat, cut into chunks
2 tablespoons olive oil
1 large onion, diced
3 cloves garlic, minced
3 carrots, peeled and chopped
2 celery stalks, chopped
1 cup tomato sauce
1 cup beef broth
1 tablespoon Worcestershire sauce
2 bay leaves
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste

Instructions

1. Heat the olive oil in a large pot over medium heat. 2. Add the lamb meat and cook until browned on all sides. 3. Remove the lamb from the pot and set aside. 4. Add the onion and garlic to the pot and sauté until the onion is translucent. 5. Add the carrots and celery and continue to sauté for 5 minutes. 6. Return the lamb to the pot and add the tomato sauce, beef broth, Worcestershire sauce, bay leaves, thyme, rosemary, salt, and pepper. 7. Bring the mixture to a boil. 8. Reduce the heat to low and let the stew simmer for 1-2 hours, stirring occasionally, until the lamb is tender and the vegetables are cooked through. 9. Remove the bay leaves and discard. 10. Serve the lamb stew hot with rice, bread, or potatoes.

Nutrition

This lamb stew recipe serves 6 people and contains the following nutritional information per serving:

Calories: 420
Protein: 31g
Fat: 27g
Carbohydrates: 11g
Sugar: 5g
Sodium: 780mg

Tips and Variations

You can add other vegetables like potatoes, peas, or green beans to the stew.
If you prefer a thicker stew, you can add a tablespoon of cornstarch mixed with water to the stew and let it simmer for a few more minutes.
You can use lamb shanks instead of lamb meat for a more flavorful stew.
You can also use a slow cooker to make this recipe. Just combine all the ingredients in the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.

Conclusion

Lamb stew is a classic recipe that is perfect for any occasion. With just a few simple ingredients, you can make a hearty and filling meal that everyone will enjoy. This recipe is easy to customize and can be made in a slow cooker for added convenience. Give this recipe a try and enjoy a delicious and comforting meal.