Cheese Chicken Nuggets: A Delicious Twist On A Classic Snack
Introduction
Chicken nuggets are a classic snack that everyone loves. But have you ever tried cheese chicken nuggets? These delicious bites are a twist on the classic snack that will leave your taste buds wanting more. In this recipe, we will show you how to make cheese chicken nuggets that are crispy on the outside and juicy on the inside.Ingredients
For this recipe, you will need the following ingredients:- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup all-purpose flour
- 1/2 cup Italian breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 1 cup shredded cheddar cheese
- Oil for frying
Instructions
Step 1: Prep the chicken
Cut the chicken breasts into bite-sized pieces and set them aside.Step 2: Mix the dry ingredients
In a bowl, mix together the flour, Italian breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.Step 3: Beat the eggs
In a separate bowl, beat the eggs.Step 4: Add the cheese
Mix the shredded cheddar cheese into the dry ingredients.Step 5: Coat the chicken
Dip each piece of chicken into the egg mixture, then coat it in the dry mixture. Make sure each piece of chicken is well-coated.Step 6: Fry the chicken
Heat the oil in a frying pan over medium-high heat. Once the oil is hot, add the chicken pieces and fry them for 2-3 minutes on each side, or until they are golden brown and crispy.Step 7: Drain the chicken
Once the chicken is cooked, remove it from the frying pan and place it on a plate lined with paper towels to drain any excess oil.Step 8: Serve and enjoy!
Serve the cheese chicken nuggets hot with your favorite dipping sauce and enjoy!Nutrition
Here is the nutritional information for a serving of cheese chicken nuggets (based on 4 servings):- Calories: 489
- Protein: 45g
- Fat: 24g
- Carbohydrates: 23g
- Fiber: 1g
- Sugar: 1g
- Sodium: 934mg
Tips and Variations
- If you don't have Italian breadcrumbs on hand, you can use regular breadcrumbs and add some Italian seasoning to the dry mixture.
- Feel free to experiment with different types of cheese! You can use any type of shredded cheese you like in this recipe.
- If you want to make this recipe a little healthier, you can bake the chicken nuggets instead of frying them. Simply preheat your oven to 400°F, place the chicken nuggets on a baking sheet lined with parchment paper, and bake for 15-20 minutes, flipping once halfway through.
- For a fun twist, try adding some chopped jalapeños to the dry mixture for a little extra kick!