Cooking Prawns Recipe


Simple Sautéed Shrimp (15Minute Dinner) Will Cook for Smiles
Simple Sautéed Shrimp (15Minute Dinner) Will Cook for Smiles from www.willcookforsmiles.com

Introduction

Prawns are one of the most popular seafood and can be cooked in a variety of ways. Whether you want to have them grilled, fried, or boiled, this cooking prawns recipe will guide you on how to cook the perfect prawns.

Ingredients

To cook prawns, you'll need the following ingredients:
  • 1 pound of fresh prawns
  • 1 tablespoon of olive oil
  • 1 tablespoon of butter
  • 2 cloves of garlic, minced
  • 1 tablespoon of lemon juice
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of cayenne pepper
  • 2 tablespoons of fresh parsley, chopped

Instructions

Follow these instructions to cook prawns:
  1. Clean the prawns by removing the shells and deveining them.
  2. Heat the olive oil and butter in a pan over medium-high heat.
  3. Add the minced garlic and sauté for 1 minute.
  4. Add the cleaned prawns to the pan and sauté for 2-3 minutes on each side until pink and cooked through.
  5. Remove the prawns from the pan and add the lemon juice, salt, black pepper, and cayenne pepper to the pan.
  6. Stir the sauce and cook for 1-2 minutes until it thickens slightly.
  7. Add the prawns back to the pan and toss them in the sauce.
  8. Garnish with fresh parsley and serve hot.

Nutrition

This cooking prawns recipe serves 4 and has the following nutrition information per serving:
  • Calories: 200
  • Protein: 24 grams
  • Fat: 8 grams
  • Carbohydrates: 6 grams
  • Fiber: 1 gram

Variations

There are many variations to this cooking prawns recipe. You can try adding different spices and herbs to the sauce to change the flavor. You can also grill the prawns instead of sautéing them for a smoky flavor. Another variation is to make a prawn curry by adding coconut milk, curry powder, and other spices to the sauce.

Tips

Here are some tips to make the perfect prawns:
  • Buy fresh prawns and clean them properly before cooking.
  • Don't overcook the prawns as they can become tough and rubbery.
  • Use a non-stick pan to prevent the prawns from sticking to the bottom.
  • Experiment with different spices and herbs to find your favorite flavor.

Conclusion

Cooking prawns is easy and can be done in a variety of ways. This cooking prawns recipe is a simple and delicious way to enjoy prawns. Try it out and experiment with different variations to find your perfect dish.

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