Delicious Seafood Bags

Dwy hesti

September 09, 2023

Introduction

Are you looking for a fun and easy way to enjoy seafood? Look no further than seafood bags! These bags are a fantastic way to get your seafood fix while also enjoying a fun and interactive meal with family and friends. Whether you're hosting a party or simply looking for a new way to enjoy seafood, seafood bags are the perfect choice. In this article, we'll take a closer look at how to make seafood bags, including the ingredients and instructions you'll need to get started.

Ingredients

To make seafood bags, you'll need a few key ingredients. Here's what you'll need: - 1 pound of shrimp - 1 pound of mussels - 1 pound of clams - 1 pound of crab legs - 3-4 ears of corn - 1 pound of potatoes - 1 onion - 4 cloves of garlic - 1 stick of butter - 1 lemon - 1 tablespoon of Old Bay seasoning - Salt and pepper to taste

Instructions

Now that you have your ingredients, it's time to get started on making your seafood bags. Here's what you'll need to do: 1. Start by cleaning your seafood. Rinse the shrimp, mussels, and clams in cold water and set aside. 2. Cut the corn into thirds and chop the potatoes into small cubes. 3. Slice the onion and garlic and set aside. 4. Melt the butter in a large pot over medium heat. 5. Add the onion and garlic and sauté for a few minutes until softened. 6. Add the corn and potatoes to the pot and stir to combine. 7. Add enough water to cover the vegetables and bring to a boil. 8. Once the water is boiling, reduce the heat to low and simmer for 10-15 minutes, or until the potatoes are tender. 9. Add the shrimp, mussels, clams, and crab legs to the pot, along with the Old Bay seasoning, salt, and pepper. 10. Cover the pot and simmer for another 10-15 minutes, or until the seafood is cooked through. 11. Squeeze the lemon over the top of the seafood and vegetables and stir to combine. 12. Divide the seafood and vegetables evenly into individual bags, making sure each bag has a good mix of seafood and vegetables. 13. Serve the bags immediately, with additional lemon wedges and butter if desired.

Nutrition

Seafood bags are a fantastic choice for a healthy and nutritious meal. Here's a breakdown of the nutritional information for this recipe: - Calories: 458 - Fat: 17g - Carbohydrates: 35g - Protein: 44g - Fiber: 5g Seafood is an excellent source of lean protein, and the addition of vegetables like corn and potatoes helps to round out the meal and add additional nutrients. Plus, the use of butter and Old Bay seasoning adds plenty of flavor without adding too many extra calories or fat.

Conclusion

Seafood bags are a fun and delicious way to enjoy seafood with family and friends. With a few simple ingredients and some basic cooking skills, you can create a meal that's both nutritious and flavorful. So why not give seafood bags a try and see for yourself how delicious they can be?