Easy Rocky Road Recipe
Introduction
Rocky road is a classic dessert that is loved by many. It is a delicious combination of chocolate, marshmallows, and nuts that is easy to make and perfect for any occasion. This recipe is quick and easy to follow, and it makes a great treat for parties, gatherings or even a simple night in.Ingredients
To make this easy rocky road recipe, you will need:- 400g of milk chocolate
- 100g of dark chocolate
- 100g of mini marshmallows
- 150g of digestive biscuits
- 100g of almonds
- 100g of raisins
- A pinch of sea salt
Instructions
Step 1: Prepare the Ingredients
Before you start making your easy rocky road, you'll need to prepare your ingredients. Begin by breaking the milk chocolate and dark chocolate into small pieces and placing them in a bowl. Then, chop the almonds into small pieces and roughly crush the digestive biscuits.Step 2: Melt the Chocolate
Next, you'll need to melt the chocolate. You can do this in a double boiler or by heating it in the microwave. If you're using a microwave, heat the chocolate in 30-second intervals, stirring in between until it's fully melted.Step 3: Add the Ingredients
Once the chocolate is melted, add in the mini marshmallows, chopped almonds, raisins, and crushed biscuits. Mix everything together until all the ingredients are fully coated in the chocolate.Step 4: Pour into a Tray
Line a baking tray with greaseproof paper and pour the mixture into the tray. Use a spatula to smooth out the top and make sure the mixture is evenly spread.Step 5: Chill in the Fridge
Sprinkle a pinch of sea salt over the top of the mixture and then place it in the fridge to chill for at least 2 hours.Step 6: Cut and Serve
Once the rocky road has chilled, remove it from the fridge and cut it into small squares. Serve and enjoy!Nutrition
Here is the nutritional information for this easy rocky road recipe:- Calories: 240
- Total Fat: 14g
- Saturated Fat: 7g
- Cholesterol: 5mg
- Sodium: 48mg
- Total Carbohydrates: 27g
- Dietary Fiber: 2g
- Sugars: 19g
- Protein: 3g