Gnocchi Recipe Jamie Oliver: A Delicious Homemade Italian Dish

Dwy hesti

September 27, 2023

Introduction

Gnocchi is an Italian dish that is made using potatoes and flour. It is a popular dish that is enjoyed all over the world. Jamie Oliver, a well-known British chef, has a great recipe for making homemade gnocchi that is easy to follow and produces delicious results. In this article, we will take a closer look at Jamie Oliver's gnocchi recipe, including the ingredients, instructions, and nutrition information.

Ingredients

To make Jamie Oliver's gnocchi recipe, you will need the following ingredients:

1 kg of potatoes
200g of plain flour
A pinch of salt
1 egg

Potatoes

The potatoes used in this recipe are essential, and it is important to choose the right ones. Jamie Oliver suggests using floury potatoes, such as Maris Piper or King Edward. These potatoes have a high starch content, which makes them perfect for making gnocchi.

Flour

The flour used in this recipe is plain flour, which is also known as all-purpose flour. It is important to use plain flour as it has a lower gluten content than other types of flour, which makes it easier to work with.

Salt

A pinch of salt is added to the recipe to enhance the flavor of the potatoes and flour.

Egg

The egg is used to bind the ingredients together and helps to create a smooth dough.

Instructions

Now that we have looked at the ingredients, let's take a closer look at the instructions for making Jamie Oliver's gnocchi recipe.

Step 1: Boil the Potatoes

The first step in making gnocchi is to boil the potatoes. Peel the potatoes and cut them into even-sized pieces. Place them in a large saucepan of salted boiling water and cook them for around 15 minutes, or until they are soft.

Step 2: Mash the Potatoes

Once the potatoes are cooked, drain them and mash them using a potato masher or ricer. It is important to get the potatoes as smooth as possible to ensure that the gnocchi is not lumpy.

Step 3: Add the Flour and Egg

Add the plain flour and a pinch of salt to the mashed potatoes and mix together. Then, add the egg and continue to mix until a smooth dough is formed.

Step 4: Roll the Dough

Flour your work surface and your hands, then take a handful of dough and roll it into a long sausage shape. Cut the sausage shape into smaller pieces, approximately 2cm in length.

Step 5: Shape the Gnocchi

To shape the gnocchi, use a fork and press lightly onto each piece. This will create the traditional grooves on the surface of the gnocchi.

Step 6: Boil the Gnocchi

Bring a large pot of salted water to the boil. Once the water is boiling, add the gnocchi and cook for around 2-3 minutes, or until they float to the surface. This means that they are cooked and ready to be served.

Nutrition

Now that we have covered the ingredients and instructions for making Jamie Oliver's gnocchi recipe, let's take a look at the nutrition information. A serving of gnocchi made using this recipe contains approximately:

Calories: 331
Protein: 8g
Fat: 1g
Carbohydrates: 72g
Fiber: 4g

Conclusion

In conclusion, Jamie Oliver's gnocchi recipe is a delicious and easy-to-make Italian dish that is perfect for any occasion. With just a few simple ingredients and some easy-to-follow instructions, you can create a traditional Italian dish that will impress your family and friends. So why not give it a try today and enjoy the taste of homemade gnocchi?