Oat Crumble Recipe


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Introduction

Crumble is a delicious dessert that is easy to make and enjoyed by people of all ages. It's a classic British dessert that is usually made with fruits like apples, berries, and peaches. However, in this recipe, we are going to make an oat crumble that is perfect for breakfast or a snack.

Ingredients

The ingredients for the oat crumble are simple and easily accessible. You will need:
  • 1 cup of rolled oats
  • 1/2 cup of all-purpose flour
  • 1/2 cup of brown sugar
  • 1/2 cup of unsalted butter
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of salt

Optional ingredients

You can also add some nuts or dried fruits to the mix to make it even more delicious. Some popular options are chopped walnuts, pecans, or raisins.

Instructions

Making an oat crumble is easy and doesn't require any special skills. Here are the steps you need to follow:
  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the rolled oats, all-purpose flour, brown sugar, cinnamon, and salt. Mix well.
  3. Cut the unsalted butter into small pieces and add it to the mixing bowl.
  4. Using your fingers or a pastry cutter, mix the butter into the dry ingredients until it forms a crumbly mixture.
  5. Grease a baking dish with butter or cooking spray.
  6. Pour the crumble mixture into the baking dish and spread it evenly.
  7. Bake the oat crumble for 25-30 minutes or until it turns golden brown.
  8. Remove the baking dish from the oven and let it cool for a few minutes before serving.

Nutrition

The oat crumble is a healthy snack that is packed with nutrients. Here's a breakdown of the nutrition information:
  • Calories: 257
  • Protein: 3g
  • Fat: 12g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Sugar: 18g

Benefits of oats

Oats are a great source of fiber, which makes them ideal for digestion and weight management. They are also rich in antioxidants and vitamins that help reduce inflammation and boost the immune system. Additionally, oats can help lower cholesterol levels and reduce the risk of heart disease.

Variations

The oat crumble recipe is versatile and can be customized to suit your taste. Here are a few variations you can try:

Apple and cinnamon oat crumble

Add some chopped apples and a dash of cinnamon to the crumble mixture before baking. This will give the crumble a delicious apple pie flavor.

Berry oat crumble

Mix some fresh or frozen berries into the crumble mixture before baking. This will give the crumble a fruity and tangy flavor.

Pumpkin oat crumble

Mix some canned pumpkin puree and pumpkin pie spice into the crumble mixture before baking. This will give the crumble a warm and comforting flavor that is perfect for fall.

Conclusion

The oat crumble recipe is a delicious and healthy snack that is easy to make and customizable. Whether you're looking for a quick breakfast or a sweet treat, this recipe is sure to satisfy your cravings. Give it a try and let us know what you think!

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