Receta de pollo frito con doritos from unareceta.com
Introduction
Pollos Fritos, or fried chicken, is a staple in many Latin American households. This recipe is easy to make, and the result is a crispy and juicy chicken that will leave your taste buds wanting more. In this article, we will provide you with a step-by-step guide on how to make Pollos Fritos at home.
Ingredients
For this recipe, you will need the following ingredients: - 1 whole chicken, cut into pieces - 2 cups of all-purpose flour - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of smoked paprika - 1 tablespoon of salt - 1 teaspoon of black pepper - 1 teaspoon of cumin - 1 teaspoon of dried oregano - 2 cups of buttermilk - Vegetable oil, for frying
Instructions
Step 1: Marinating the Chicken
To make the chicken extra juicy and flavorful, start by marinating it in buttermilk. Place the chicken pieces in a large bowl and pour the buttermilk over them. Make sure that all the chicken pieces are fully coated in the buttermilk. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
Step 2: Preparing the Flour Mixture
In a separate bowl, mix together the flour, garlic powder, onion powder, smoked paprika, salt, black pepper, cumin, and dried oregano. Use a whisk to make sure that all the ingredients are well combined.
Step 3: Coating the Chicken
Remove the chicken from the buttermilk and let any excess liquid drip off. Dip each chicken piece into the flour mixture and make sure that it is fully coated. Shake off any excess flour and place the chicken pieces on a wire rack.
Step 4: Frying the Chicken
In a large skillet, heat up the vegetable oil over medium-high heat. Make sure that the oil is hot enough by dropping a small piece of bread into the oil. If it sizzles and turns golden brown, the oil is ready. Carefully place the chicken pieces into the hot oil, making sure not to overcrowd the skillet. Fry the chicken for about 10-12 minutes per side, or until the chicken is golden brown and fully cooked.
Step 5: Serving the Chicken
Once the chicken is cooked, place it on a paper towel-lined plate to absorb any excess oil. Serve the chicken hot with your favorite sides, such as mashed potatoes, macaroni and cheese, or coleslaw.
Nutrition
While Pollos Fritos may not be the healthiest meal, it is certainly a delicious treat that can be enjoyed in moderation. One serving of this recipe (which is about 2-3 pieces of chicken) contains approximately: - 600-800 calories - 40-50g of fat - 20-25g of protein - 30-40g of carbohydrates
Conclusion
Pollos Fritos is a classic dish that is loved by many. With this easy recipe, you can make restaurant-quality fried chicken in the comfort of your own home. Whether you are cooking for your family or hosting a party, this recipe is sure to impress. So, grab your apron and get ready to make some delicious Pollos Fritos!
