Pork Chat Recipe
Introduction
Pork chat is a delicious and flavorful dish that is popular in many parts of the world. It is a perfect appetizer that can be served at any party or gathering. This recipe is easy to make and requires simple ingredients that you can easily find in your local grocery store.Ingredients
Here are the ingredients you need to make pork chat:- 1 pound of pork, cut into small pieces
- 1 onion, chopped
- 1 tomato, chopped
- 1 green chili, chopped
- 1 tablespoon of ginger garlic paste
- 1 tablespoon of lemon juice
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- 1 teaspoon of red chili powder
- 1 teaspoon of garam masala powder
- Salt to taste
- Oil for frying
Instructions
Here's how you can make pork chat in a few easy steps:- Take a bowl and add the pork pieces, ginger garlic paste, lemon juice, cumin powder, coriander powder, red chili powder, garam masala powder, and salt to taste. Mix well and marinate for at least 30 minutes.
- Heat oil in a pan and fry the marinated pork pieces until they are crispy and golden brown. Drain the excess oil and keep aside.
- In a separate pan, heat a tablespoon of oil and add the chopped onions. Saute until they turn golden brown.
- Add the chopped tomatoes and green chili to the pan and saute until the tomatoes are soft and mushy.
- Now add the fried pork pieces to the pan and mix well.
- Garnish with chopped coriander leaves and serve hot.
Nutrition
Here's the nutritional information for pork chat:- Calories: 234
- Protein: 18g
- Fat: 16g
- Carbohydrates: 3g
- Fiber: 1g
Tips
Here are some tips to make the perfect pork chat:- Make sure to marinate the pork for at least 30 minutes to allow the flavors to seep in.
- Fry the pork pieces until they are crispy and golden brown for the perfect texture.
- Use fresh ingredients for the best taste.
- Adjust the spice levels according to your taste preference.
Variations
Here are some variations to try with pork chat:- Add some chopped bell peppers or carrots for a pop of color and added nutrition.
- Replace the pork with chicken or beef for a different flavor.
- Serve the pork chat with some mint chutney or tamarind chutney for some extra flavor.