Simple Meatballs Recipe


Easy Freezer Meatballs Recipe
Easy Freezer Meatballs Recipe from happymoneysaver.com

Introduction

Meatballs are one of the most popular and versatile dishes that you can make. They’re easy to prepare, and you can serve them with a variety of sauces, sides, and toppings. They’re perfect for a quick lunch, a family dinner, or a party. In this article, we’ll show you how to make a simple meatballs recipe that’s delicious and easy to make.

Ingredients

For this recipe, you’ll need the following ingredients:
  • 1 pound of ground beef
  • 1/2 cup of breadcrumbs
  • 1/4 cup of milk
  • 1 egg
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of garlic powder
  • 1/4 cup of chopped onion
  • 1 tablespoon of olive oil

Instructions

Here’s how to make simple meatballs:
  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, salt, black pepper, and garlic powder. Mix well.
  3. Add the chopped onion to the mixture and mix well.
  4. Shape the mixture into meatballs, about 1 inch in diameter.
  5. Heat the olive oil in a large skillet over medium-high heat.
  6. Add the meatballs to the skillet and cook until they’re browned on all sides, about 5 minutes.
  7. Transfer the meatballs to a baking dish and bake in the preheated oven for 20-25 minutes or until they’re cooked all the way through.

Nutrition

Here’s the nutrition information for this simple meatballs recipe:
  • Calories: 200
  • Protein: 18g
  • Carbohydrates: 9g
  • Fat: 11g
  • Sodium: 300mg

Variations

This simple meatballs recipe is very versatile, and you can customize it to your liking. Here are some variations that you can try:
  • Use ground chicken or turkey instead of beef.
  • Add some grated Parmesan cheese or chopped fresh herbs to the mixture.
  • Serve the meatballs with marinara sauce, creamy mushroom sauce, or barbecue sauce.
  • Add some chopped vegetables, such as bell peppers or zucchini, to the mixture for extra nutrition.
  • Make mini meatballs and serve them as appetizers.

Conclusion

In conclusion, this simple meatballs recipe is easy to make, delicious, and versatile. You can serve it with a variety of sauces and sides, and customize it to your liking. It’s a perfect dish for a quick lunch, a family dinner, or a party. We hope you enjoy making and eating these meatballs as much as we do!

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