Sweet Spaghetti Recipe
Introduction
Spaghetti is a popular Italian dish loved by many people worldwide. It is a versatile dish that can be prepared in several ways with different toppings and sauces. The sweet spaghetti recipe is an exciting twist to the traditional spaghetti recipe. It is a unique combination of sweet and savory flavors that will leave you craving for more.Ingredients
The ingredients required to make sweet spaghetti recipe are:- 1 lb spaghetti
- 1 can of condensed milk (14 oz)
- 1 can of evaporated milk (12 oz)
- 1 cup of sugar
- 1 cup of water
- 1 tsp vanilla extract
- 1 stick of butter (4 oz)
- 1/2 cup of grated cheese
Instructions
Step 1: Cook the Spaghetti
Boil 4-6 quarts of water in a large pot. Add the spaghetti to the boiling water, and cook for 8-10 minutes or until it is al dente. Drain the spaghetti and set it aside.Step 2: Prepare the Sweet Sauce
In a saucepan, melt the butter over medium heat. Add the sugar and water to the melted butter and stir until the sugar dissolves. Add the condensed milk, evaporated milk, and vanilla extract to the saucepan, and stir until the mixture is well combined. Simmer the mixture for 10-15 minutes or until it thickens.Step 3: Combine the Spaghetti and Sweet Sauce
Add the cooked spaghetti to the saucepan with the sweet sauce. Toss the spaghetti in the sauce until it is well coated. Simmer the spaghetti in the sauce for 5-10 minutes or until the sauce is fully absorbed by the spaghetti.Step 4: Serve
Transfer the sweet spaghetti to a serving dish and sprinkle the grated cheese on top. Serve hot and enjoy!Nutrition
The sweet spaghetti recipe is a high-calorie dish due to the presence of sugar, butter, and cheese. One serving of sweet spaghetti (1 cup) contains approximately:- Calories: 600
- Total Fat: 21g
- Saturated Fat: 12g
- Cholesterol: 65mg
- Sodium: 320mg
- Total Carbohydrates: 88g
- Dietary Fiber: 2g
- Sugars: 58g
- Protein: 15g