The Perfect Recipe For Strawberry Lovers

Ingredients:

Strawberries, sugar, lemon juice, vanilla extract, cornstarch, salt, and water.

Instructions:

1. Wash and hull one pound of strawberries.

2. Cut the strawberries into small pieces and put them in a saucepan.

3. Add half a cup of sugar, two tablespoons of lemon juice, two teaspoons of vanilla extract, one tablespoon of cornstarch, and a pinch of salt into the saucepan with the strawberries.

4. Mix everything together until fully combined.

5. Add half a cup of water to the mixture and stir well.

6. Bring the mixture to a boil over medium-high heat, stirring constantly.

7. Reduce the heat to medium-low and let the mixture simmer for about 10 minutes.

8. Remove the saucepan from the heat and let the mixture cool for a few minutes.

9. Use a food processor or blender to puree the mixture until smooth.

10. Pour the mixture into a jar or container and let it cool completely before serving.

Nutrition:

This recipe makes about 2 cups of strawberry sauce, with each serving being about 1/4 cup. Each serving contains approximately:

Calories: 75

Total Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

Sodium: 10mg

Total Carbohydrates: 19g

Dietary Fiber: 1g

Sugars: 16g

Protein: 0g

Vitamin A: 0%

Vitamin C: 70%

Calcium: 0%

Iron: 0%

This strawberry sauce is perfect for adding to ice cream, pancakes, waffles, or even as a topping for cheesecake. It's a great way to use up fresh strawberries when they're in season, and it's also a great way to enjoy the taste of strawberries all year round.

You can also adjust the sweetness of the sauce by adding more or less sugar, depending on your preference. You can also add a bit more lemon juice if you want a slightly tangy flavor.

If you want to make the strawberry sauce thicker, you can add an additional tablespoon of cornstarch to the mixture before boiling.

This recipe is easy to make and takes less than 30 minutes from start to finish. It's perfect for a quick and delicious dessert or snack. Give it a try and see how delicious and versatile strawberries can be!