Slow Cooker Roasted Leg of Lamb Recipe Allrecipes from www.allrecipes.com
Introduction
Cooking leg of lamb in a slow cooker is one of the easiest ways to make a delicious and juicy meal. With just a few simple ingredients and a bit of patience, you can create a dish that is perfect for any occasion. In this recipe, we will show you how to make a succulent leg of lamb that is cooked to perfection in a slow cooker.
Ingredients
To make this slow cooker leg of lamb recipe, you will need the following ingredients: - 1 leg of lamb, bone-in (5-6 lbs) - 1 onion, chopped - 4 garlic cloves, minced - 2 tbsp. olive oil - 2 tbsp. fresh rosemary, chopped - 2 tbsp. fresh thyme, chopped - 1 tsp. salt - 1 tsp. black pepper - 1 cup chicken broth
Optional ingredients:
- 1 lemon, sliced - 1 tbsp. honey
Instructions
Follow these simple steps to make your slow cooker leg of lamb: 1. Rinse the leg of lamb and pat it dry with paper towels. 2. In a small bowl, mix together the chopped onion, minced garlic, olive oil, rosemary, thyme, salt, and pepper. 3. Rub the mixture all over the lamb, making sure to cover it completely. 4. If you would like to add some extra flavor, place the sliced lemon on top of the lamb and drizzle with honey. 5. Pour the chicken broth into the slow cooker. 6. Place the lamb in the slow cooker, making sure that it is submerged in the broth. 7. Cover the slow cooker and cook on low for 8-10 hours or until the lamb is tender and falls off the bone. 8. Once the lamb is cooked, remove it from the slow cooker and let it rest for at least 10 minutes before slicing.
Nutrition
One serving of this slow cooker leg of lamb recipe contains approximately: - Calories: 360 - Fat: 18g - Cholesterol: 130mg - Sodium: 550mg - Carbohydrates: 3g - Protein: 45g
Conclusion
This slow cooker leg of lamb recipe is a perfect meal for any occasion. With just a few simple ingredients and a bit of patience, you can create a dish that is sure to impress your guests. Whether you are hosting a dinner party or just looking for a comforting meal, this recipe is sure to satisfy. So why not give it a try and see for yourself how delicious and easy it is to make!
