Spicy Crispy Fried Chicken Recipe Divas Can Cook from divascancook.com
Introduction
Chicken is one of the most versatile and delicious meats out there. It's easy to cook and can be prepared in many different ways. One of the most popular ways to cook chicken is by making it crispy. Crispy chicken is a classic dish loved by many. It's crispy on the outside and juicy on the inside. In this article, we will be sharing a delicious crispy chicken recipe that you can easily make at home.
Ingredient
Here are the ingredients you will need: - 4 boneless, skinless chicken breasts - 1 cup all-purpose flour - 1 tsp salt - 1 tsp paprika - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp black pepper - 1/2 tsp cayenne pepper (optional) - 2 eggs - 2 tbsp hot sauce (optional) - 1 cup panko breadcrumbs - 1/2 cup grated Parmesan cheese - Cooking oil
Instructions
1. Preheat your oven to 400°F. 2. Line a baking sheet with parchment paper. 3. Cut the chicken breasts into strips or nuggets. 4. In a shallow dish, mix together the flour, salt, paprika, garlic powder, onion powder, black pepper, and cayenne pepper (if using). 5. In another shallow dish, beat the eggs with the hot sauce (if using). 6. In a third shallow dish, mix together the panko breadcrumbs and Parmesan cheese. 7. Dredge each chicken strip in the flour mixture, shaking off any excess. 8. Dip the chicken strip in the egg mixture, making sure it's coated evenly. 9. Press the chicken strip into the breadcrumb mixture, making sure it's coated evenly. 10. Place the chicken strip on the prepared baking sheet. 11. Repeat with the remaining chicken strips. 12. Drizzle a little cooking oil over each chicken strip. 13. Bake the chicken strips in the preheated oven for 15-20 minutes or until golden brown and crispy. 14. Flip the chicken strips halfway through the cooking time. 15. Remove the chicken strips from the oven and let them cool for a few minutes before serving.
Nutrition
Here is the nutritional information for one serving (approximately 3 chicken strips): - Calories: 400 - Fat: 15g - Saturated Fat: 4g - Cholesterol: 160mg - Sodium: 970mg - Carbohydrates: 28g - Fiber: 1g - Sugar: 1g - Protein: 37g
Conclusion
This crispy chicken recipe is perfect for a quick and easy dinner. It's also a great appetizer for parties and gatherings. The combination of the crispy coating and juicy chicken is irresistible. You can serve it with your favorite dipping sauce or as is. Give this recipe a try and impress your family and friends with your cooking skills. Enjoy!
