Seasoned Pretzels King Krunch Brands from kingkrunch.com
Introduction
Are you looking for a quick and easy snack that’s both delicious and savory? Look no further than seasoned pretzels! This simple recipe takes only a few minutes to prepare and is perfect for any occasion. Whether you’re hosting a party, watching a movie, or simply craving something salty, seasoned pretzels are sure to satisfy your taste buds. In this article, we’ll show you how to make your own seasoned pretzels from scratch, complete with all the ingredients, instructions, and nutrition information you need to get started.
Ingredients
To make seasoned pretzels, you’ll need just a few simple ingredients that you can find at any grocery store. Here’s what you’ll need: - 1 bag of pretzels (16 oz) - ½ cup of vegetable oil - 1 packet of ranch seasoning mix (1 oz) - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of dried dill - 1 teaspoon of dried parsley
Choosing Your Pretzels
When it comes to choosing your pretzels, you have a few options. You can use traditional pretzel twists, pretzel sticks, or even pretzel chips. Just make sure to choose a pretzel that’s sturdy enough to hold up to the seasoning mix and won’t get too soggy.
Instructions
Making seasoned pretzels is easy and requires only a few simple steps. Here’s how to do it: 1. Preheat your oven to 250 degrees Fahrenheit. 2. In a large mixing bowl, combine the vegetable oil, ranch seasoning mix, garlic powder, onion powder, dried dill, and dried parsley. 3. Add the pretzels to the mixing bowl and toss to coat evenly with the seasoning mix. 4. Spread the pretzels out on a baking sheet in a single layer. 5. Bake the pretzels in the preheated oven for 15-20 minutes, or until they’re lightly toasted and crispy. 6. Remove the pretzels from the oven and let them cool for a few minutes before serving. 7. Enjoy your delicious seasoned pretzels!
Storing Your Pretzels
If you have any leftover seasoned pretzels, you can store them in an airtight container for up to 2 weeks. Just be sure to keep them in a cool, dry place to prevent them from getting stale.
Nutrition
Seasoned pretzels are a tasty snack, but they’re not exactly a health food. Here’s a breakdown of the nutrition information for this recipe: - Calories: 160 per serving (about 15 pretzels) - Fat: 9 grams per serving - Sodium: 390 milligrams per serving - Carbohydrates: 17 grams per serving - Protein: 2 grams per serving
Healthy Alternatives
If you’re looking for a healthier alternative to traditional seasoned pretzels, you can try using whole wheat pretzels or even homemade pretzels made with healthier ingredients. You can also experiment with different seasoning mixes to create your own unique flavor combinations.
Serving Suggestions
Seasoned pretzels are a versatile snack that can be enjoyed in many different ways. Here are a few serving suggestions: - Serve them as a party snack with your favorite dips and spreads. - Pack them in your lunchbox for a quick and easy snack on the go. - Enjoy them while watching a movie or TV show. - Add them to a trail mix for an extra crunch. - Use them as a topping for salads or soups.
Conclusion
Seasoned pretzels are a delicious and easy snack that’s perfect for any occasion. With just a few simple ingredients and a little bit of time, you can create your own savory and flavorful pretzels that are sure to satisfy your cravings. Whether you’re hosting a party, snacking on the go, or simply looking for a tasty treat, seasoned pretzels are a must-try recipe.
