Slow Cooked Pork Recipe: Tender, Juicy And Delicious
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SlowCooked Pork Stew Recipe How to Make It Taste of Home from www.tasteofhome.com
Introduction
If you are looking for a simple yet flavorful recipe that will leave your taste buds wanting more, then slow-cooked pork is the perfect dish for you. The slow cooking process allows the pork to become so tender that it literally melts in your mouth, while the added flavors and seasonings create a delicious and satisfying meal.
Ingredients
To make this delicious slow-cooked pork recipe, you will need the following ingredients: - 3-4 lbs. boneless pork shoulder or pork butt - 1 tbsp. olive oil - 1 tsp. salt - 1 tsp. black pepper - 2 tsp. smoked paprika - 1 tsp. garlic powder - 1 tsp. onion powder - 1 tsp. dried thyme - 1 tsp. dried oregano - 1 onion, chopped - 3 cloves garlic, minced - 1 cup chicken broth
Instructions
Follow these easy steps to prepare your slow-cooked pork recipe: 1. Preheat your oven to 275 degrees Fahrenheit. 2. In a small mixing bowl, combine the salt, black pepper, smoked paprika, garlic powder, onion powder, dried thyme, and dried oregano. Mix well. 3. Rub the spice mixture all over the pork shoulder or pork butt. 4. Heat the olive oil in a skillet over medium-high heat. Add the chopped onion and minced garlic and cook until the onion is translucent. 5. Transfer the onion and garlic mixture to a slow cooker. 6. Add the seasoned pork shoulder or pork butt to the slow cooker. 7. Pour the chicken broth over the pork. 8. Cover the slow cooker and cook on low heat for 8-10 hours, or until the pork is very tender and falls apart easily. 9. Once the pork is cooked, remove it from the slow cooker and let it rest for 10-15 minutes. 10. Shred the pork using two forks. 11. Serve the shredded pork with your favorite sides, such as roasted vegetables or mashed potatoes.
Nutrition
This slow-cooked pork recipe is both delicious and nutritious. Here is the estimated nutritional information per serving: - Calories: 280 - Fat: 14g - Carbohydrates: 2g - Protein: 36g This recipe is high in protein and low in carbohydrates, making it a great option for those on a low-carb or keto diet.
Conclusion
Slow-cooked pork is a fantastic meal to enjoy any time of year. With just a few simple ingredients and some patience, you can create a tender and juicy pork dish that will impress your family and friends. Give this recipe a try and enjoy the delicious flavors and aromas that come with slow cooking!
