Anna Olson Recipe: A Delicious Treat For Your Taste Buds

Dwy hesti

January 09, 2023

Introduction

If you are a foodie and love to experiment with new recipes, then Anna Olson's recipe is a must-try for you. Anna Olson is a well-known chef, cookbook author, and television host who has created some of the most delectable dishes that have become favorites of many. Her recipes are not only easy to follow but also use simple ingredients that are easily available in your pantry. In this article, we will take a closer look at Anna Olson's recipe and learn how to make her famous dessert.

Ingredients

For this recipe, you will need the following ingredients:

1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/4 tsp salt
1/2 cup seedless raspberry jam
1/2 cup sweetened shredded coconut

Instructions

Follow the step-by-step instructions below to make Anna Olson's recipe:

Preheat the oven to 350°F (175°C).
In a mixing bowl, cream the butter and sugar together until light and fluffy.
Add the flour and salt to the bowl and mix until the dough comes together.
Roll out the dough into a 9-inch circle and transfer it to a 9-inch tart pan with a removable bottom. Press the dough into the bottom and sides of the pan.
Spread the raspberry jam over the bottom of the crust.
Sprinkle the shredded coconut over the jam.
Bake the tart for 25-30 minutes, or until the crust is golden brown and the coconut is lightly toasted.
Remove the tart from the oven and let it cool completely before serving.

Nutrition

Here is the nutritional information for Anna Olson's recipe:

Conclusion

Anna Olson's recipe is a perfect dessert for any occasion. It is easy to make and requires only a few ingredients, making it a great option for a last-minute treat. The raspberry jam and coconut give the tart a sweet and tangy flavor that will leave you wanting more. So, if you want to impress your family and friends with a delicious dessert, give Anna Olson's recipe a try, and you won't be disappointed.