Chicken Giambotta Recipe by Micky Fay Cookpad from cookpad.com
Introduction
If you're looking for a hearty and filling meal that is bursting with flavor, then you need to try making chicken giambotta. This Italian-American dish is packed with vegetables, potatoes, chicken, and a variety of spices that will tantalize your taste buds. In this article, we will be sharing a delicious chicken giambotta recipe that is easy to make and perfect for any occasion.
Ingredients
To make chicken giambotta, you will need the following ingredients: - 2 lbs of chicken, cut into small pieces - 1 large onion, chopped - 3 cloves of garlic, minced - 2 bell peppers, sliced - 1 large eggplant, diced - 4 potatoes, diced - 1 can of diced tomatoes - 1 cup of chicken broth - 1 tsp of dried oregano - 1 tsp of dried basil - Salt and pepper to taste - Olive oil
This chicken giambotta recipe serves 6 people and contains approximately 300 calories per serving. It is also a good source of protein, fiber, and vitamins. If you want to make this recipe even healthier, you can use skinless chicken breast and add more vegetables like zucchini or mushrooms.
Conclusion
Chicken giambotta is a delicious and filling meal that is perfect for any occasion. With its combination of chicken, vegetables, and spices, it is sure to be a crowd-pleaser. We hope you enjoy making this recipe and that it becomes a staple in your household.