Make Delicious Ranch Dill Pretzels In Your Kitchen


Tasty Ranch Dill Pretzels Port Plums
Tasty Ranch Dill Pretzels Port Plums from www.portplums.com

Introduction

Are you a fan of salty snacks? Do you love the combination of creamy ranch and tangy dill? If so, you should try making ranch dill pretzels at home! This snack is easy to make, and it's perfect for parties or movie nights. Plus, it's a great alternative to store-bought pretzels, which can be high in sodium and preservatives. In this recipe, we'll show you how to make your own seasoning blend and how to coat your pretzels for maximum flavor.

Ingredients

To make ranch dill pretzels, you'll need the following ingredients: - 1 bag of pretzels (16 oz) - 1/2 cup of vegetable oil - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of dried dill - 1 tablespoon of dried parsley - 1 tablespoon of dried chives - 1 tablespoon of salt - 1 tablespoon of black pepper - 1 tablespoon of ranch seasoning mix

Instructions

Here's how to make ranch dill pretzels: 1. Preheat your oven to 250°F. 2. In a small bowl, mix together the garlic powder, onion powder, dried dill, dried parsley, dried chives, salt, black pepper, and ranch seasoning mix. 3. Pour the vegetable oil into a large bowl, and add the pretzels. Toss the pretzels to coat them in the oil. 4. Sprinkle the seasoning mixture over the pretzels, and toss them again to coat them evenly. 5. Spread the pretzels out in a single layer on a baking sheet. 6. Bake the pretzels in the oven for 15-20 minutes, or until they are crispy and golden brown. 7. Let the pretzels cool for a few minutes before serving.

Tips

- You can use any type of pretzels for this recipe, but we recommend using mini pretzels or pretzel sticks. - If you want to make the seasoning mix ahead of time, you can store it in an airtight container for up to 6 months. - You can adjust the amount of seasoning mix to your liking. If you prefer a stronger flavor, add more seasoning. - If you don't have all of the ingredients for the seasoning mix, you can leave out the ones you don't have or substitute them with other herbs and spices.

Nutrition

Here's the nutritional information for ranch dill pretzels: - Serving size: 1 oz (about 16 pretzels) - Calories: 120 - Total fat: 5g - Saturated fat: 0.5g - Trans fat: 0g - Cholesterol: 0mg - Sodium: 370mg - Total carbohydrates: 17g - Dietary fiber: 1g - Sugars: 0g - Protein: 2g

Conclusion

Ranch dill pretzels are a delicious and easy snack that you can make at home. With a few simple ingredients and a little bit of time, you can create a flavorful, salty snack that's perfect for any occasion. Whether you're hosting a party or just looking for a tasty snack to enjoy while watching a movie, these pretzels are sure to be a hit. So why not give them a try? Your taste buds will thank you!

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