Oatmeal Fritters: A Delicious And Easy Recipe
Introduction
Are you looking for a tasty and healthy breakfast option? Look no further than oatmeal fritters! These fritters are not only delicious, but they are also packed with wholesome ingredients that will give you energy and keep you full throughout the morning. In this article, we will walk you through the steps to make oatmeal fritters and provide you with all of the nutritional information you need.Ingredients
To make oatmeal fritters, you will need the following ingredients:- 1 cup of rolled oats
- 1 banana
- 2 eggs
- 1/2 cup of almond milk
- 1 tsp of baking powder
- 1 tsp of cinnamon
- 1 tsp of vanilla extract
- A pinch of salt
- Coconut oil or butter for frying
Instructions
1. In a mixing bowl, mash the banana until it is smooth.2. Add the eggs, almond milk, baking powder, cinnamon, vanilla extract, and salt, and whisk together until everything is well combined.
3. Add the rolled oats to the mixture and stir until the oats are fully coated.
4. Let the mixture sit for 5-10 minutes so that the oats can absorb some of the liquid.
5. Heat a non-stick frying pan over medium heat and add a small amount of coconut oil or butter.
6. Using a spoon, scoop the oat mixture onto the frying pan and shape into small fritters.
7. Cook the fritters for 2-3 minutes on each side or until they are golden brown.
8. Once cooked, remove the fritters from the pan and place them on a plate lined with paper towels to absorb any excess oil.
9. Serve the fritters warm with your favorite toppings, such as fresh fruit, honey, or yogurt.
Nutrition
These oatmeal fritters are not only delicious, but they are also packed with nutrients. Here is a breakdown of the nutritional information:- Calories: 320
- Protein: 14g
- Carbohydrates: 38g
- Fiber: 6g
- Fat: 13g
- Sugar: 9g
Variations
If you want to switch up the flavor of your oatmeal fritters, there are plenty of variations you can try. Here are a few ideas:- Add 1/4 cup of chopped nuts, such as almonds or pecans, to the mixture for extra crunch.
- Top your fritters with fresh berries, such as strawberries or blueberries, for a burst of flavor.
- Mix in 1/4 cup of shredded coconut for a tropical twist.
- Use a different type of milk, such as soy or oat milk, to suit your dietary preferences.