Sugar Syrup Recipe: A Sweet Addition To Your Kitchen
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This sugar syrup is the main sweetener of most Oriental desserts. You from www.pinterest.com
Introduction
Sugar syrup is a simple syrup made from sugar and water. It is a versatile ingredient that can be used to sweeten cocktails, desserts, and other dishes. Making sugar syrup is easy and can be done in just a few minutes. In this article, we will be discussing how to make sugar syrup, its uses, and nutritional information.
Ingredients
The ingredients needed to make sugar syrup are simple and easily available in your kitchen. You will need:
1 cup of granulated sugar
1 cup of water
Instructions
Now that you have your ingredients, let's start making sugar syrup. Follow these simple steps:
Combine the sugar and water in a saucepan.
Stir the mixture until the sugar dissolves.
Bring the mixture to a boil.
Reduce the heat and let the mixture simmer for 5 minutes.
Remove the saucepan from the heat and let it cool.
Store the sugar syrup in a clean container in the refrigerator.
Uses
Sugar syrup can be used in a variety of ways. Here are some of its uses:
As a sweetener for cocktails and mocktails
As a glaze for cakes and pastries
As a sweetener for iced tea and lemonade
As a sweetener for coffee and tea
As a base for homemade sorbet and ice cream
Nutrition
Sugar syrup is a high-calorie sweetener. One tablespoon of sugar syrup contains approximately 60 calories and 16 grams of sugar. It is important to use sugar syrup in moderation to avoid consuming too many calories and sugar.
Tips
Here are some tips to help you make the perfect sugar syrup:
Use a clean saucepan to avoid any impurities in your syrup.
Stir the sugar and water mixture until the sugar dissolves completely.
Do not let the mixture boil for too long as it may become too thick and syrupy.
Let the syrup cool down completely before storing it in the refrigerator.
You can add flavors to your syrup by adding ingredients such as vanilla extract, cinnamon, or lemon juice.
Conclusion
Sugar syrup is an easy-to-make sweetener that can be used in a variety of ways. With just two simple ingredients, you can have a sweet addition to your kitchen that can be used in cocktails, desserts, and other dishes. Remember to use sugar syrup in moderation to avoid consuming too many calories and sugar.
