If you're looking for a sweet and satisfying snack, you've come to the right place! Yum Yums are the perfect treat for any occasion. These sweet, crispy delights are easy to make and are sure to please kids and adults alike. In this article, we'll show you how to make Yum Yums from scratch with simple ingredients you can find in your pantry.
Ingredients
To make Yum Yums, you'll need the following ingredients:
1 cup all-purpose flour
1/2 cup cornstarch
1/4 cup sugar
1/4 teaspoon salt
1/2 cup unsalted butter, softened
2 egg yolks
1/4 cup milk
1 teaspoon vanilla extract
1 cup powdered sugar
1/4 cup milk
Sprinkles (optional)
Instructions
Step 1: Preheat your oven
Preheat your oven to 350°F (180°C).
Step 2: Mix dry ingredients
In a medium mixing bowl, sift together the flour, cornstarch, sugar, and salt.
Step 3: Add butter and egg yolks
Add the softened butter and egg yolks to the dry ingredients. Mix with an electric mixer until well combined.
Step 4: Add milk and vanilla extract
Add the milk and vanilla extract to the mixture and continue mixing until the dough is smooth.
Step 5: Roll out the dough
Roll out the dough on a floured surface to about 1/4 inch thickness.
Step 6: Cut the dough
Using a cookie cutter, cut the dough into your desired shape.
Step 7: Bake the Yum Yums
Place the Yum Yums on a baking sheet lined with parchment paper. Bake for 10-12 minutes or until the edges are lightly golden.
Step 8: Make the glaze
While the Yum Yums are baking, mix the powdered sugar and milk together in a small mixing bowl to make the glaze.
Step 9: Decorate the Yum Yums
Once the Yum Yums are done baking, remove them from the oven and let them cool. Dip each Yum Yum into the glaze and sprinkle with your favorite toppings.
Step 10: Enjoy!
Your Yum Yums are now ready to eat! Serve them as a sweet snack or dessert for any occasion.
Nutrition
One serving of Yum Yums (2 pieces) contains approximately:
Calories: 160
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 45mg
Sodium: 50mg
Total Carbohydrates: 21g
Dietary Fiber: 0g
Sugars: 11g
Protein: 1g
Tips and Variations
Here are some tips and variations to help you customize your Yum Yums recipe:
Use different cookie cutters to make fun shapes and designs.
Add food coloring to the glaze for a pop of color.
Try different toppings like chopped nuts, chocolate chips, or candy sprinkles.
Store leftover Yum Yums in an airtight container at room temperature for up to 3 days.
You can also freeze Yum Yums for up to 1 month. Let them thaw at room temperature before serving.
Conclusion
Yum Yums are a delicious and easy-to-make treat that everyone will love. With simple ingredients and easy instructions, you can whip up a batch of these sweet delights in no time. Use your creativity to customize your Yum Yums with different shapes, colors, and toppings. Whether you're looking for a snack or a dessert, Yum Yums are the perfect treat for any occasion.
