Delicious Vegetarian Stir Fry Recipe
Introduction
If you're a vegetarian or simply want to enjoy a meatless meal, stir fry is an excellent option. Packed with veggies and flavor, this dish is not only healthy but also easy to make. Here is a recipe for a delicious vegetarian stir fry that you can customize to your liking.Ingredients
Before you get started, gather the following ingredients:- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1 cup broccoli florets
- 1 cup sliced mushrooms
- 1 cup sliced bell peppers
- 1 cup sliced carrots
- 1 cup sliced onion
- 2 cloves garlic, minced
- 1 tablespoon cornstarch
- 1/4 cup soy sauce
- 1/4 cup vegetable broth
- 1 tablespoon brown sugar
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- 4 cups cooked rice
Instructions
Now that you have the ingredients, follow these simple steps to make your vegetarian stir fry:- Heat the olive oil and sesame oil in a large skillet over medium-high heat.
- Add the broccoli, mushrooms, bell peppers, carrots, onion, and garlic to the skillet. Cook for about 5 minutes, stirring occasionally.
- In a small bowl, whisk together the cornstarch, soy sauce, vegetable broth, brown sugar, red pepper flakes, salt, and pepper.
- Pour the soy sauce mixture over the vegetables and stir to combine.
- Cook for an additional 2-3 minutes, until the sauce thickens and the vegetables are tender-crisp.
- Serve the stir fry over cooked rice.
Nutrition
This vegetarian stir fry is not only delicious but also nutritious. Here is the approximate nutritional information per serving:- Calories: 350
- Protein: 9g
- Fat: 8g
- Carbohydrates: 64g
- Fiber: 6g
- Sugar: 10g
- Sodium: 1097mg
Customizations
This vegetarian stir fry recipe is highly customizable. Here are a few suggestions to make it your own:- Add or substitute any vegetables you like, such as zucchini, snow peas, or bok choy.
- Use different types of rice, such as brown rice or quinoa.
- Add protein, such as tofu, tempeh, or edamame.
- Adjust the amount of red pepper flakes to your desired level of spiciness.
- Use different sauces, such as hoisin sauce or teriyaki sauce.