FILETES DE POLLO EN ADOBO CANARIO (2 Raciones) Pedro Suarez y sus Recetas from www.pedrosuarezysusrecetas.es
Introduction
Adobo is a traditional dish that has been passed down through generations in Latin America. This dish is characterized by its savory and spicy flavor, which is achieved through a marinade of various spices and peppers. In this recipe, we'll be sharing a delicious adobo recipe that you can easily make at home. Whether you're a seasoned chef or just starting in the kitchen, this recipe is perfect for anyone looking to enjoy a flavorful, traditional Latin American dish.
Ingredients
For this recipe, you will need the following ingredients:
1 lb. of pork shoulder, cut into small pieces
2 tbsp. of vegetable oil
2 tbsp. of white vinegar
1 tbsp. of dried oregano
1 tbsp. of ground cumin
1 tbsp. of smoked paprika
1 tsp. of salt
1 tsp. of black pepper
1 onion, chopped
4 garlic cloves, minced
2 chipotle peppers in adobo sauce, chopped
1 cup of chicken broth
Instructions
1. In a large bowl, combine the vegetable oil, white vinegar, oregano, cumin, smoked paprika, salt, and black pepper. Mix well. 2. Add the pork shoulder pieces to the bowl and mix until the meat is well coated in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight. 3. In a large skillet, heat some vegetable oil over medium-high heat. Add the chopped onion and garlic to the skillet and cook until the onion is translucent. 4. Add the marinated pork shoulder pieces to the skillet and cook until browned on all sides. 5. Add the chopped chipotle peppers and chicken broth to the skillet. Stir well and bring to a boil. 6. Reduce the heat to low and let the adobo simmer for about 30 minutes, or until the pork is tender and the sauce has thickened. 7. Serve the adobo over rice or with tortillas. Enjoy!
Nutrition
This adobo recipe makes about 4 servings. Here's the nutritional information for one serving:
Calories: 361
Protein: 23g
Fat: 23g
Carbohydrates: 14g
Fiber: 2g
Sugar: 3g
Sodium: 836mg
Conclusion
Adobo is a delicious and traditional Latin American dish that you can easily make at home. This recipe is perfect for anyone looking to enjoy a flavorful, spicy, and savory meal. The combination of spices, peppers, and pork shoulder creates a mouthwatering dish that will leave you wanting more. Try this recipe out for yourself and enjoy a taste of Latin America in your own home!
