The Delicious Rice Krispies Cake Recipe


RECIPE Gluten Free & Dairy Free Rice Krispie Cakes
RECIPE Gluten Free & Dairy Free Rice Krispie Cakes from glutenfreecuppatea.co.uk

Introduction

Rice Krispies cake is a simple dessert that can be made at home with only a few ingredients. It is an easy-to-make recipe that is perfect for any occasion. This cake is a great dessert for kids' parties, potlucks, or even as a quick treat for yourself. The crunchiness of the Rice Krispies combined with the sweetness of the marshmallows makes this cake irresistible.

Ingredients:

Before getting started, make sure to gather all the necessary ingredients. You'll need:
  • 6 cups of Rice Krispies cereal
  • 1 bag of marshmallows (10 oz)
  • 3 tbsp of unsalted butter
  • 1 tsp of vanilla extract
  • 1/4 tsp of salt
  • Sprinkles for decoration (optional)

Instructions:

Now that you have all the ingredients, let's get started on making this delicious Rice Krispies cake!
  1. First, prepare a 9-inch cake pan by greasing it with some butter or cooking spray.
  2. Next, melt the butter in a large pot over low heat.
  3. Add the marshmallows to the pot and stir until they are completely melted.
  4. Add the vanilla extract and salt to the melted marshmallow mixture and stir well.
  5. Remove the pot from heat and add the Rice Krispies cereal to it.
  6. Stir the cereal until it is well coated with the marshmallow mixture.
  7. Transfer the mixture to the prepared cake pan and press it down firmly with a spatula to make an even layer.
  8. Sprinkle some colorful sprinkles on top of the cake if you want to make it more fun and festive.
  9. Let the cake cool for about 30 minutes or until it is firm to the touch.
  10. Once the cake has cooled, cut it into slices and serve.

Optional:

If you want to add an extra layer of sweetness and texture to your Rice Krispies cake, you can add a layer of melted chocolate on top. Here's how:
  1. Melt 1 cup of chocolate chips in a microwave-safe bowl or on a double boiler.
  2. Spread the melted chocolate over the top of the Rice Krispies cake with a spatula.
  3. Let the chocolate set for about 10 minutes or until it hardens.
  4. Cut the cake into slices and serve.

Nutrition:

While Rice Krispies cake may not be the healthiest dessert, it is a fun and delicious treat that can be enjoyed in moderation. Here is the approximate nutritional information for one serving (based on 12 servings):
  • Calories: 180
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Cholesterol: 11mg
  • Sodium: 168mg
  • Total Carbohydrates: 33g
  • Dietary Fiber: 0g
  • Sugars: 18g
  • Protein: 1g

Conclusion:

In conclusion, Rice Krispies cake is a simple yet delicious dessert that you can make at home with only a few ingredients. It is a fun and easy recipe that is perfect for kids' parties, potlucks, or even as a quick treat for yourself. The crunchiness of the Rice Krispies combined with the sweetness of the marshmallows makes this cake irresistible. So why not try making this delicious Rice Krispies cake today and share it with your loved ones!

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