Paneer Burfi, How to make a quick and easy burfi, Paneer ki barfi from www.ruchiskitchen.com
Introduction
Barfi is a popular Indian sweet that is loved by everyone. It is made with condensed milk, sugar and flavored with nuts, saffron, and cardamom. It is soft, sweet and melts in your mouth. Barfi is perfect for celebrating festivals, special occasions or just as a dessert after a meal. In this article, we will show you how to make delicious barfi that will satisfy your sweet tooth.
Ingredients
For making barfi, you will need the following ingredients: • 1 can of condensed milk • 1 cup of milk powder • 1/2 cup of sugar • 1/4 cup of unsalted butter • A pinch of saffron • 1/4 teaspoon of cardamom powder • Chopped nuts (pistachios, almonds)
Instructions
Follow these simple steps to make delicious barfi at home: Step 1: Grease a plate with little ghee and keep it aside. Step 2: In a heavy bottom pan, add condensed milk, milk powder, sugar, and butter. Mix well. Step 3: Cook the mixture on medium flame and keep stirring continuously. Step 4: After 5-6 minutes, the mixture will start thickening. Add a pinch of saffron and cardamom powder. Step 5: Keep stirring for another 5-6 minutes until the mixture starts leaving the sides of the pan. Step 6: Add chopped nuts and mix well. Step 7: Pour the mixture onto the greased plate and spread it evenly. Step 8: Sprinkle some chopped nuts on top and press them lightly. Step 9: Let it cool down completely for 2-3 hours. Step 10: Cut into small pieces and serve.
Nutrition
Barfi is a sweet dish that is high in calories and sugar. It is not recommended for people who are on a low-calorie or sugar-free diet. However, it does have some nutritional value as it contains milk, nuts, and saffron. Calories: 150 per piece Protein: 3 grams Fat: 6 grams Carbohydrates: 23 grams Sugar: 20 grams
Conclusion
Barfi is a delicious and easy-to-make dessert that can be enjoyed on any occasion. With just a few ingredients, you can make this sweet dish at home and impress your friends and family. Follow the above recipe and enjoy the deliciousness of barfi.