SASI'S KITCHEN Eggless Date Cake from sasi-samayal-kurippu.blogspot.com
Introduction
Dates cake is a moist and delicious cake that is perfect for any occasion. The cake is made with sweet and chewy dates, which give it a unique flavor and texture. This cake is perfect for those who love sweet treats but want to keep it healthy.
Ingredients
Here are the ingredients you will need to make a delicious dates cake: - 2 cups of all-purpose flour - 1 cup of chopped dates - 1 cup of sugar - 1 cup of milk - 3 eggs - 1 tsp of baking powder - 1 tsp of vanilla extract - 1/2 cup of vegetable oil - 1/4 tsp of salt
Instructions
Here is how to make a delicious dates cake: 1. Preheat your oven to 350°F (180°C). Grease and flour a 9-inch cake pan. 2. In a large mixing bowl, combine the flour, baking powder, and salt. Mix well and set aside. 3. In a separate bowl, beat the eggs and sugar until the mixture is light and fluffy. Add the milk, vanilla extract, and vegetable oil. Mix until well combined. 4. Add the chopped dates to the wet ingredients and mix well. 5. Gradually add the dry ingredients to the wet ingredients, mixing well after each addition. 6. Pour the batter into the prepared cake pan and smooth the top with a spatula. 7. Bake the cake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. 8. Cool the cake in the pan for 10 minutes before transferring it to a wire rack to cool completely. 9. Serve the cake as is or with a dollop of whipped cream.
Nutrition
Here is the nutritional information for one serving of dates cake: - Calories: 320 - Fat: 11g - Saturated Fat: 2g - Cholesterol: 55mg - Sodium: 95mg - Carbohydrates: 51g - Fiber: 1g - Sugar: 32g - Protein: 5g
Conclusion
Dates cake is a delicious and healthy treat that is perfect for any occasion. With its unique flavor and moist texture, this cake is sure to be a hit with your family and friends. So why not try this recipe today and enjoy a slice of this delicious cake?
