Delicious Recipe: Creamy Mushroom Pasta

Dwy hesti

May 27, 2023

Introduction

Are you looking for a delicious and easy pasta recipe to impress your friends and family? Look no further than this creamy mushroom pasta recipe! With just a few simple ingredients, you can create a rich and flavorful dish that is sure to be a crowd-pleaser.

Ingredients

To make this creamy mushroom pasta, you will need: - 1 pound of pasta (we recommend fettuccine or linguine) - 1/2 cup of unsalted butter - 1 pound of mushrooms, sliced - 4 cloves of garlic, minced - 1 cup of heavy cream - 1 cup of grated Parmesan cheese - Salt and pepper to taste

Instructions

1. Begin by cooking the pasta according to package instructions. Drain and set aside. 2. In a large skillet, melt the butter over medium heat. 3. Add the mushrooms and garlic to the skillet and sauté until the mushrooms are tender and the garlic is fragrant. 4. Reduce the heat to low and add the heavy cream to the skillet. Stir until well combined. 5. Add the grated Parmesan cheese to the skillet and stir until melted and fully incorporated. 6. Season with salt and pepper to taste. 7. Add the cooked pasta to the skillet and toss until well coated with the mushroom cream sauce. 8. Serve hot and enjoy!

Nutrition

This creamy mushroom pasta recipe makes approximately 6 servings. Each serving contains approximately: - 650 calories - 40g fat - 20g saturated fat - 90mg cholesterol - 450mg sodium - 55g carbohydrates - 3g fiber - 7g sugar - 20g protein

Tips and Tricks

- For an extra boost of flavor, try adding some chopped fresh herbs like parsley or basil to the finished dish. - If you're looking to make this recipe a bit healthier, you can use whole wheat pasta and reduce the amount of butter and heavy cream used. - If you're short on time, you can use pre-sliced mushrooms and minced garlic from the grocery store to speed up the prep process.

Conclusion

This creamy mushroom pasta recipe is a delicious and easy way to impress your guests or treat yourself to a comforting meal at home. With its rich and flavorful sauce and simple preparation, it's sure to become a staple in your recipe collection. Give it a try and let us know what you think!